…then ate it for breakfast!
The RED VELVET cake my neighbor presented to me for Valentine’s Day, I mean!
I’ve never had it before, and ohhh, it went down so very nicely!
Gaye’s RED VELVET!
First, I shot it…
Another Thousand Words
Copyright 2012
…then ate it for breakfast!
The RED VELVET cake my neighbor presented to me for Valentine’s Day, I mean!
I’ve never had it before, and ohhh, it went down so very nicely!
Gaye’s RED VELVET!
What a delight this is, mi amiga!
Must be velvety soft, indeed. Oishi des!
Ah, not only a velvety delight to look at, but the texture was soft, soft as running the tips of your fingers over genuine velvet, mi amigo! I wanted much more, but if I eat too much of this, I would gain too much weight! A little taste is better, making me able to savor this experience for quite a length of time!
Yes, the tongue should know better…
I admire your resolve not to over-indulge, my friend.
I have to watch everything, caro…because my health was so fragile for so long. And when I do indulge in treats such as these, I walk an extra mile or so every day for a bit!
Wow it was pretty when it came out but your photo is even prettier!
I did very little to ‘enhance the photo, Gaye–must be the north light on my table! And thank you again–IT WAS DELICIOUS!!!
GORGEOUS. So pretty! Did it have a filling?! B.
Oui, Mlle B.–pink-tinted cream cheese, smooth and sweet!
Looks delicious
)
Oh, hook…it certainly was!
Looks a bit naughty that 1000…hope you didn’t eat it all..
Oh, but I did, smacked…and called it breakfast AND lunch!
That deep red, what a delight! I am yet to make a successful red velvet cake. On my first attempt, the cake was good but failed at the frosting.
So very sad, Malou! But try, and try again…because I know you’ll get it right!